PENGEMBANGAN KEWIRAUSAHAAN (ENTREPRENEURSHIP) OLAHAN IKAN MAS DAN BRANDING PRODUCT GUNA MENINGKATKAN KESEJAHTERAAN MASYARAKAT DI DESA PEKURUN KECAMATAN ABUNG PEKURUN, KABUPATEN LAMPUNG UTARA

Fish is an aquatic resource that contains many benefits because it a good source of protein for the body. In addition, fish also various substances are very beneficial local commodity widely used as livelihood with fairly high level production. However, due to lack knowledge farmers in processing fishery products, production and public interest not comparable. The purpose this program so can take full advantage considering carp most susceptible temperature changes causes death extends shelf life meat. Therefore, we provide alternative by into shreds. specific target be achieved train caged more skilled. It hoped after training, community become entrepreneurs products innovative varied, such Abon Ikan Mas direct assistance monitoring farmers. method socialization, training mentoring. expected outcome Pekurun village community, Abung District, North Lampung Regency independent have skills meat bones produced order improve welfare community.